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government might regulate how much you should eat by limiting the portion of the food you order because they are thinking lots of food is getting wasted.
according to Ram Vilas Paswan, minister of consumer affairs,
food and public distribution, said, “If a person can eat only two prawns, why should he or she be served six? If a person eats two idlis, why serve four! It's wastage of food and also money people pay for something that they don't eat.”
i heard about a helpline number which when called come and take leftover food from any place. (from weddings and big parties) any idea which number is that ?
also please provide your suggestions regarding what we can do to avoid food wastage.
mine are below
- also i have a habit of packing any leftovers and giving it to rickshaw pullers.
- taking low portions multiple times at buffet or weddings to avoid wastage
more here